We are Kristie & Nolan Wehe and we started Mockingbird Farm because we love animals, and we wanted happy meat; that is, meat that comes from animals who’ve had happy lives and humane deaths. When we couldn’t find organically fed happy pork we thought, “why not just raise it ourselves?”.

Our plan for our farm was to raise grass-fed beef, and the pigs we got originally were just for our own food and enjoyment. But then we liked them so much, we got more pigs. And then we liked those so much we got some more. (Pig math is a thing) And then we just kept growing from there. Here we are, really, really loving pigs, and raising more and more of them.

Our customers are our fans, and they’ll tell you our pork is the best they’ve ever eaten. We must admit we agree. So, we hope if you’re local to us, you’ll give it a try.

We also offer piglets once or twice per year (spring and fall). Check our farm store for availability, or email us to get on our waitlist.

We are now offering duck eggs to local customers. Our ducks free range under the watchful gaze of our LGDs. This allows our ducks to forage on grass, bugs and slugs, producing eggs with a fresh taste, creamy texture and pastured duck eggs have been found to be higher in omega 3s and B12. If you’re in the area, pop by our farm stand and pick up a dozen to try.